giallozafferano.it
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1. Original Italian Recipes - GialloZafferano Recipes
Link: https://www.giallozafferano.com/
Description: WebOriginal italian Recipes for everybody, quick and easy to make. GialloZafferano cooking italian recipes, hundreds of videos and recipes photographed, step by step, with simple and intuitive explanations.
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2. Ricette di cucina - Le ricette di GialloZafferano
Link: https://www.giallozafferano.it/
Description: WebRicette per tutti, facili e veloci da realizzare. Le ricette di cucina di GialloZafferano, centinaia di ricette fotografate passo per passo con spiegazioni semplici e intuitive.
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3. Last recipes - Original Italian Recipes by GialloZafferano
Link: https://www.giallozafferano.com/latest-recipes/
Description: WebDiscover the latest GialloZafferano original italian recipes with ingredients, tips, videos and photos with step-by-step explanations.
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4. All recipes - GialloZafferano Italian Recipes
Link: https://www.giallozafferano.com/recipes-list/
Description: WebTagliatelle with white ragù. Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe. Easy. 1 h 50 min. Kcal 826.
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5. Ricette GialloZafferano - GialloZafferano.it
Link: https://www.giallozafferano.it/ricette-cat/
Description: WebVuoi cucinare? Scopri consigli, ingredienti, tempi e modalità di preparazione delle nostre gustosissime ricette.
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6. Ultime ricette - Le ricette di GialloZafferano
Link: https://www.giallozafferano.it/Ultime-ricette/
Description: WebPagina successiva. Scopri le ultime ricette di GialloZafferano per cucinare in maniera facile e veloce con consigli utili, dosi, ingredienti, foto e video del procedimento.
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7. Tiramisù - Italian recipes by GialloZafferano
Link: https://www.giallozafferano.com/recipes/Tiramisu.html
Description: WebTo make your tiramisu, prepare the coffee using a moka pot to get 1 1/4 cups (300 g), then add sugar to taste (we added a teaspoonful) and leave it to cool in a large, shallow bowl. Separate the eggs, being careful to keep the whites totally free of yolk 1 so that they will whip well. Beat the yolks with a hand mixer, adding half of the sugar 2 ...
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8. Traditional carbonara - Italian recipes by GialloZafferano
Link: https://www.giallozafferano.com/recipes/Traditional-carbonara.html
Description: WebCut it into large cubes (0.2''x 0.2''). Place a frying pan on a warm stove and add the guanciale, simmer until brown without adding any other fat and bring it to a pink-gold color without burning. Once the guanciale is ready, set it aside with its own fat. Boil the water for the pasta. When it boils, add a little salt, and throw in the pasta ...
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9. Focaccia - Italian recipes by GialloZafferano
Link: https://www.giallozafferano.com/recipes/Focaccia.html
Description: WebTo prepare focaccia, start by stirring the yeast and sugar together in a bowl 1; add them to the bowl of a planetary mixer fitted with a leaf spatula, together with the flour 2. Switch the planetary mixer on, then gradually add the milk and water previously mixed together 3. Gradually add the oil too 4. Continue to stir until the batter becomes ...
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10. Ragu' alla bolognese - Italian recipes by GialloZafferano
Link: https://www.giallozafferano.com/recipes/Ragu-alla-bolognese.html
Description: WebBolognese sauce is a traditional italian dressing, typical of the Emilia Romagna region. Certainly one of the most popular Italian recipes even abroad.