kerupuk.net
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1. Krupuk | Traditional Snack From Indonesia, Southeast Asia
Link: https://www.tasteatlas.com/krupuk
Description: WebKrupuk. Krupuk encompasses a vast group of Asian crackers that are typically made with starch and additional ingredients, which are used as flavorings. These crispy crackers are a staple in Asia, but they are strongly associated with Indonesia, which boasts with the largest number of varieties.
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2. Ultimate Guide to Krupuk: Indonesian Deep Fried Crackers - Flokq
Link: https://www.flokq.com/blog/en/crackers-indonesian-krupuk
Description: WebJun 12, 2020 · 14 Different Types of Indonesian Krupuk. Indonesian Food with Krupuk. The name crackers or krupuk (kerupuk in Bahasa) are a description of the crunchy sound you hear when you eat this snack. Not only in Indonesia, but there is also krupuk in other Southeast Asian countries, such as Malaysia and the Philippines.
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3. Krupuk - Wikipedia
Link: https://en.wikipedia.org/wiki/Krupuk
Description: WebMost krupuk are deep fried, while some others are grilled or hot sand fried. They are popular snack s in maritime Southeast Asia ( Indonesia, Singapore, Malaysia, Brunei, and Philippines ), most closely associated with the culinary traditions of Indonesia, in particular Javanese cuisine.
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4. Prawn Crackers/Shrimp Chips (Keropok) | Sift & Simmer
Link: https://www.siftandsimmer.com/prawn-crackers-shrimp-chips-keropok/
Description: WebDec 27, 2022 · Keropok, also known as krupuk/kerupuk (with other spelling variations) are a snack of deep fried shrimp chips/prawn crackers/prawn chips commonly found in Southeast Asia. The shrimp or prawn meat is processed and blended with tapioca starch to form a long tubular dough, which is then steamed and chilled.
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5. The Story of Krupuk and Other Traditional Indonesian Snacks — …
Link: https://www.ajourneybespoke.com/journey/food/indonesias
Description: WebOct 28, 2016 · Krupuk are crunchy savoury snacks mostly made from starch and often flavoured with fish, seafood (prawns, squid), onion, chilli as well as other flavourings (including possibly the flavour enhancer, MSG E621). They are deep-fried and eaten as a snack or as an accompaniment with meals.
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6. How To Make Krupuk Prawn Crackers From Scratch - YouTube
Link: https://www.youtube.com/watch?v=pvJcQY4kJXk
Description: WebAug 7, 2020 · Do you love krupuk, the crispy and crunchy prawn crackers that are popular in Southeast Asian cuisine? In this video, you will learn how to make them from scratch, using fresh prawns, tapioca ...
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7. Kerupuk, Krupuk, Kroepoek (Shrimp Crackers) - Stefan's …
Link: https://stefangourmet.com/2015/05/24/kerupuk-krupuk-kroepoek-shrimp-crackers/
Description: WebMay 24, 2015 · Kerupuk, Krupuk, Kroepoek (Shrimp Crackers) Because of our, euphemistically put, shared history, kroepoek (Indonesian shrimp crackers, the Indonesian spelling is kerupuk or krupuk) is very common and very popular in the Netherlands. You can buy it at every supermarket and ‘Chinese/Indonesian’ restaurants sell large rectangular …
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8. 5 Popular types of Kerupuk in Indonesia - Indoindians.com
Link: https://www.indoindians.com/5-popular-types-of-kerupuk-in-indonesia/
Description: WebSep 1, 2021 · Kerupuk udang or prawn crackers are a type of cracker that you can easily find in various places to eat in Indonesia. These crackers are made from tapioca flour, rebon (small shrimp), salted fish crumbs, and spices. In terms of size, you can find shrimp in various shapes from small to wide.
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9. Twenties: The crinkles and crackles of 20 Indonesian beloved …
Link: https://www.thejakartapost.com/culture/2022/11/06/twenties-the-crinkles-and-crackles-of-20-indonesian-beloved-crisp-and-crackers.html
Description: WebNov 6, 2022 · Kerupuk ikan (fish cracker) comes from the Cilacap area, Central Java. Kerupuk ikan is similar to other types of crackers in profile—savory, crunchy and with a slightly thick texture. What ...
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10. Prawn cracker - Wikipedia
Link: https://en.wikipedia.org/wiki/Prawn_cracker
Description: WebPrawn cracker is called krupuk udang in Indonesian, and is merely one variant of many sorts of krupuk recognised in Indonesian cuisine. In Indonesia, the term krupuk or kerupuk is used as an umbrella term to refer to this kind of cracker. Indonesia has perhaps the largest variety of krupuk. [6]